Baker Lane Vineyards

We are nestled in a modest but beautifully situated hidden valley west of the town of Sebastopol. The proximity to the Pacific Ocean offers cool, daily maritime breezes that provide optimal conditions for Syrah and Viognier—the vines we’ve planted at our estate — as well as Pinot Noir, which we grow at a vineyard just across the street. These qualities, among others, make our moderate Sonoma Coast appellation distinct. Although much of this valley is now planted in vines, tremendous biodiversity remains intact.

Our farm (called RoadsEnd Farm) supports not only grapes, but a diversity of other fruits, vegetables, and plant life. As our agricultural exploration has revealed, we’re not just growing plants, we’re growing flavor, ­­specifically the flavor of this place. This recognition propels a commitment to winegrowing and winemaking that gains depth and nuance with each passing year. The land is teaching us a great deal, and we are willing learners. 2017 will mark our 13th year.