Shea Wine Cellars is the winemaking effort of grape growers Dick & Deirdre Shea. After ten years of selling all their grape production, they decided to create their own expression of Shea Vineyard terroir. They now use 20% of Shea Vineyard’s production for their own effort and sell the remaining grapes to some of the finest Pinot noir producers in Oregon, California and Washington. It is the intention of Shea Wine Cellars to continue to make small quantities of world-class Pinot noir and Chardonnay.