The grape vines were planted in the mid 70’s to Chardonnay, Riesling, Sauvignon Blanc, Cabernet Sauvignon and Zinfandel. The winery was founded by Susan’s brothers in 1985. It is housed in a renovated cattle barn. Winemaker Susan Meyer and her husband, Jim Fresquez, took over the reins of the operation in 1990.
For over 21 years legendary winemaker Kent Rosenblum assisted Susan in handcrafting the estate-bottled wines produced by RustRidge. Vines are organically grown and dry farmed. The grapes are used by Susan to create RustRidge’s spectrum of award-winning wines, including Cabernet Sauvignon, Chardonnay, Sauvignon Blanc and Zinfandel.
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