Moraga Vineyards

The canyon locale of the Moraga Bel Air vineyard includes ancient marine soils and a distinct microclimate that clearly differentiates the property from other California appellations. The steep vineyard, planted at elevations up to 900 feet, is recognized as an exceptional site for creating wines with a sense of place. A daily “bay breeze” coming off the Santa Monica Bay, which can be clearly seen in the distance from the top of the vineyard, keeps vineyard temperatures moderate. The character of the vineyard is strongly reflected in the wines; in the Moraga Red, the calcareous soils connect each vintage with a common thread. There is a unique and identifiable Moraga signature of rich tannins; supple texture, pure Cabernet fruit, currant and tobacco. Grapes from the vineyard’s many different exposures allow us to build complexity from a careful blend of the different vineyard blocks that make up the vineyard.