Lakeview Wine Cellars

In May 2008, Sam and Becky Best set out to build a winery that was an inviting and eco-friendly environment. When you walk in to Lakeview Wine Cellars you will be greeted by the Best’s Irish Setter, Cabernet. The room boasts a beautiful tasting bar that was built by a friend and displays sand, stones and shells from all over the United States including places such as Ft. Myers, St. Augustine, San Francisco and Hawaii. Outside, their wine bottle shaped pond acts as a geo-thermal heat source as well as being used for storm water management, irrigation and fire control. They use no harsh chemicals, but instead use ozonated water to sanitize equipment.