Flying Dreams Winery

Passionate about winemaking since his first vintage in 2005, Leroy consistently strives to deepen his understanding of what it takes to make sublime wines of uniqueness and character. With a commitment to exploring Spanish varietals and Spanish-style blends, his focus is on the Iberian trinity: Tempranillo, Garnacha and Monastrell. These three varietals, which happen to ripen perfectly in our state, form the base for the most highly prized wines on the Iberian Peninsula and when blended with small percentages of Washington’s finest Bordeaux such as Merlot, Cabernet Sauvignon and Malbec you can understand why. In a word, stunning!