Eagle Ridge Vineyard

The plan stared out as growing enough grapes to add a little income to the family pot or if need be we could make a little wine for friends & business. . Hand tended, sometimes by flashlight, this small vineyard flourished beyond our dreams. Our first harvest in 2004 was over 3 tons. We just didn’t have that much family or that many friends, so we jumped into the wine business with both feet!  UC Davis & Las Positas found us consistently on their wine-making rosters.