Burnt Field began in 2018 in Boardman, Oregon. We’ve renovated Boardman’s original 1916 train depot, saved from “Old Town”, into a family-friendly destination for beer and pizza lovers.
Burnt Field is named after our co-founders, Michelle (Brandt) Seeley, and Logan Mayfield. Brandt, in German means “Burnt” and the “Field” comes from Mayfield. They wanted to bring their craft beer and legit pizza to Boardman, with a focus on fresh ingredients, and made-from-scratch food, in a family-friendly atmosphere.
Guests to Burnt Field will enjoy dining in the newly-renovated restaurant, with its eclectic mix of modern and old-fashioned design. During good weather, guests can sit out on the patio with views of the Columbia River and the historic tug boat, the Captain Al James.
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