Bonesaw Brewing Co.

It was the late 80s when I brewed my first beer, a mimic of a popular Irish stout. I remember reading the classified section of Field and Stream magazine, seeing an ad for homebrewing supplies and saying, “Wait, you can brew your own beer?” The beer landscape at the time was nothing like it is today. If you wanted something other than a pale, bland lager you often had to seek out imports or, like I did, make it yourself. From there, it was decades of reading, learning and practicing… a series of trial and error experiments that eventually led to a brewing diary packed with handwritten recipes and notes (many beer-stained) that I still utilize today. This hobby that was born out of necessity eventually became a passion.