Jersey Girl Brewing Company brews beer on a 30-barrel brewing system. One barrel is equivalent to approximately 31 gallons of beer, meaning the system will be able to produce several hundred gallons of beer in each batch. 930 gallons to be exact.
With state-of-the-art equipment, we will produce some amazing craft brew. Then we’ll up the ante with bold, small batch experimental beer on our Tippy system which we will serve in our sampling room. Our Tippy system can brew up to 27 gallons per batch. These are exclusive tap room only beers are available only while they last.
The Jersey Girl Brewing Company brewery is located in a 10,000-square-foot building. The tasting room occupies a little less than 10% of the building and will hold approximately 75 people.
The brew house, fermenting tanks, brite tanks, and cold storage will occupy the rest of the building with plenty of space for the business to grow. Currently there is capacity to produce about 4,000 to 5,000 barrels of beer a year, but there is room to add about ten more fermentation tanks and triple production.
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