Great wine starts in the vineyard….only great grapes can make great wine. So, we are sourcing our fruit from some of the best low-yield farmed vineyards throughout California based on viticultural practices, clonal selection and desired fruit characteristics. We are looking to produce the best possible wine through use of top quality oak barrels (when appropriate), top quality fruit, extended aging and blending to reach the product Leon approves of. We will always be looking for excellent fruit sources and trying new blends to produce the best wine for you.
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