Sequum

Some people live off the land. Some have devoted their lives to studying it. Paul Skinner does both. With a Ph.D. in viticulture and soil science, Paul has a deep understanding of how soil and climate impact grape growing. After two decades consulting on all aspects of growing super-premium quality wine grapes, Paul began producing his own wine in 2003. His “Sequum” wines, named for a science term describing the sequence of layers in the soil, combine his scientific knowledge with artisanal sensitivity and an unparalleled vision.