Lambert Bridge Winery

Our Chardonnay benefitted from a long and steady growing season in 2018. Extended hang-time in the vineyard gave us beautiful, perfectly ripened fruit, harvested in four separate picks over the course of two weeks in late September. The butterscotch and brioche evident in the nose are a direct result of Jen’s painstaking effort in the vineyard, as is the brilliant acidity that makes this wine so luscious with food. You’ll discover flavors of Asian pear, toasted hazelnut, freshly grated nutmeg pod, and even a hint of vanilla bean introduced by our French oak barrels. This wine tastes fresh and bright and is perfect for just about any occasion that comes to mind!