The quality of the fruit directly impacts the quality of the wine produced from it. At Kessler-Haak, we believe winemaking begins in the vineyard. We are winegrowers first and winemakers second. We live on and work in the vineyard. Coaxing the best fruit from each vine requires an integral involvement with the grape growing process; being there each day, touching the vines and soil and being hands-on in all aspects of the farming.
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