Richard Arrowood is an iconic winemaster who has been making wine exclusively in Sonoma County for more than for 50+ years. From 1974 through 1990, he created the wines for Chateau St. Jean, where he developed some of the first vineyard-designate Chardonnay and Cabernet Sauvignon produced in Sonoma County.
He and his wife, Alis, founded Arrowood Winery with the 1985 vintage. Each year, they made extraordinary small-lot varietals and vineyard designates. Richard was the winemaster at Arrowood Winery until June 2010, when he resigned his position to devote himself full-time to making wines for his estate winery, Amapola Creek Vineyards and Winery.
Biography
Richard Lee Arrowood was born in San Francisco and raised in Santa Rosa, California, in the heart of Sonoma County. He began his winemaking career in 1965, working at Korbel Champagne Cellars while attending college. He earned a B.A. in organic chemistry at California State University, Sacramento, and completed graduate work in enology at California State University, Fresno.
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