The heart of People’s Brewing Company’s production facility is our 20 barrel brewhouse, designed and built by AAA Metal Fabrications. We have a three vessel system with a Mash and Lauter Tun combo, Kettle, and Whirlpool. We started production on Thanksgiving Day in 2009 with four 40 barrel fermentors and one 40 barrel brite tank. In 2011, we added two 50 barrel fermentors and started bottling our Farmer’s Daughter Wheat Ale, People’s Pilsner, Moundbuilder IPA and Mr. Brown Imperial Ale. In 2013, we added a 5000 sq ft addition to our production space, allowing for increased fermentation, finishing, and warehousing. Four 80 barrel fermentors and one 80 barrel brite tank were added at that time and we were also able to start canning several beers. Our dedicated brewery team works hard to produce fresh local beer for our community and beyond. Come see the brewery for yourself! (Tours are currently subject to the availability of knowledgeable staff and production space, and may require a fee.)
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