Tim has been certified by the World Brewing Academy in both brewing technology and as a Master Brewer. During his brewing education, he participated in the Siebel Institute of Technology’s course in Brewing Technology and Master of Beer Styles and Evaluation. Tim also has his degree in Brewing Technology and Master Brewer Diploma from the World Brewing Academy. His courses have taken him from Chicago to Munich, Germany and he is also a member of the Master Brewers Association of America. His past experience includes working for the Yellow House Canyon Brew Works as their brewer and Vice President. This position allowed him to focus on developing recipes and brewing techniques.
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