We are a nano sized brewery in the heart of Pinellas County, Florida specializing in small batch, hand crafted, artisanal ales and lagers. We focus on creativity; exploring beer styles and variations on them. We also brew styles that have long been thought lost, artfully recreating brews reminiscent of ages long ago.
We take pride in our direct interaction with craft beer enthusiasts.
Custom built in a 6400 square foot warehouse we produce 1.5 barrel batches
on our direct fired 2 barrel brewing system.
What makes Rapp Brewing unique is that we brew a lot of different beers, rather than a lot of a few. This brewhouse model keeps everything we make truly small batch and promises something for everyone, whatever their taste may be. Using a smaller direct fire system also allows us to create flavors made through kettle caramelization, a key signature of many styles.
We utilize over 80 barrels of fermentation capacity spread over 50 fermentation vessels. This is what allows us to create such a wide variety of beers. Our in house labratory also maintains an extensive yeast bank of over 25 strains, which contributes to the distinctive tastes of our beers since easily 1/3 of a beer’s flavor is created by the yeast!
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