Overshores began brewing traditional Belgian style ales on Connecticut’s shoreline in 2014. It built a reputation for brewing some of the highest quality beers in Connecticut and never compromised on following trends or fads in craft brewing.
In 2017, Overshores opened its doors to small, local artisan brewers to create an incubation space for young, talented minds who wanted to bring new brewing ideas to life. A new kind of collaborative brewing space was born and Overshores recognized that the collective was now more than the individual and The Beeracks was born.
Since 2018, Overshores brewery and taproom has been known as The Beeracks and Overshores fine Belgian style beers are just a few of the many amazing products to come out of the innovative and exciting cooperative brewing space known as The Beeracks.
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