Desert GrownWe were founded in 2014 in Tucson, Arizona; the heart of the Sonoran Desert. Our beers are small batch (2 bbl = about 60 gallons) and our brew system incorporates repurposed materials such as soup kettles that were fashioned to our purposes. We mill our barley on site and use whole grains, flavorful hops, fresh spices, and a wide variety of unique, local ingredients to produce specialty beer that stands out.​​Community OrientedWe strive to create uniquely dynamic beers that gather beer lovers of all nature into our taprooms. We pour passion, love and creativity into our brewing process in order to transform beer into an experience both of enjoyment and community connection. ​
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