To understand what makes The Bruery truly special, you first have to understand how we started: just Patrick Rue in his kitchen with a thirst for knowledge and a passion for how interesting beer can be. It was his passion and insatiable curiosity that led him to open a brewery, build a team of world-class like-minded brewers and eventually earn the title of Master Cicerone. This unique combination of unwavering creativity, unquestionable expertise, and relentless innovation, drive us to craft beers that quite frankly, might change the way you think about beer.
The Bruers Roll Call
From small craft breweries, to California wineries – our Bruers come from all walks of life with unique journeys that in the end help form the unique perspective, method, and love put into every beer from The Bruery.
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