Black Fleet Brewing Taproom & Kitchen first opened in September 2018 at 2302 Fawcett Avenue in Tacoma, Washington. Available at the soft open were a variety of brews on tap, all made in-house behind the bar, as well as a simple kitchen menu offering a range of comfort food & pub fare. By 2019, Black Fleet’s beer & food offerings grew to a full daily menu & an events menu, in addition to Black Fleet Brewing Taproom & Kitchen starting a line of house-made sodas crafted with simple, delectable ingredients. Once COVID-19 hit in 2020, Black Fleet Brewing broadened offsite sales & began participating in local Farmers’ Markets including the Proctor Farmers’ Market & the Point Ruston Market, & then joined the Puyallup Farmers’ Market in 2021.
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