Balter started out over home brews in our garage. After rehabilitating an old service station in downtown Knoxville, we opened in February 2016. As our dream became reality, we have kept our approach simple to create a welcoming environment that celebrates craft beers and made from scratch food. Every bite and every sip at Balter is crafted daily from scratch, using the freshest ingredients available. We are constantly refreshing food and beer menus to highlight seasonal delicacies. Balter offers a place for friends and family to reconnect in a space that weaves urban aesthetics with the history of the old service station.
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