We opened in August of 2019 with a 15 BBL Portland Kettle Works Brew System. We currently operate with 7 – 30 BBL fermenters and 2 – 15 BBL fermenters. Our flagship brew is the Dungeness IPA, among others we have our Hazy Crazy DIPA, Surfs Up Lager, The Guardian Hazy Pale Ale, Tangerine Dream, Goober and others! We are locally distributed with Bigfoot Beverages and soon to be with Clatsop Distribution in 2022. We have a full Restaurant and Bar that sits approx. 100 people including the outdoor patio (Dog Friendly).
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