Furthermore Wines

In 2006 we created our first two barrels of Pinot Noir – about 50 cases of wine. The fruit came from the Bohemian Vineyard in Freestone just a few miles from Nevina’s Vineyard, the estate vineyard in Occidental that we purchased in 2011. Having discovered our love of wine together in the 90s, particularly for Pinot Noir, our mission back then was to begin conducting a long-term study of how Pinot Noir expresses itself regionally throughout California, particularly in areas influenced by coastal climates.